Recipe makes 8 mini cookie dough balls
1/2 cup TigerNut Flour
2 tbsp maca powder
2 tbsp raw tahini or raw cashew butter
1.5 tbsp liquid sweetener of your choice (like maple syrup)
1.5 tbsp water
1/4 tsp vanilla extract
2 tbsp vegan chocolate chips*
1. In a medium mixing bowl, mix together all the ingredients except chocolate chips until a dough forms.
2. Stir in the chocolate chips and combine.
3. Form into mini ball shapes with your fingers. They’re ready to eat now!
Recipe created by Peaceful Dumpling
Chris Tantalean
Author